I've been going to Romano's for years now, and it's my favourite Italian restaurant. I'm good friends with the chef, Toni, and he's the best around!
The ambience is just right — warm, relaxed, and the kind of spot where you can sit back and actually enjoy your evening without any fuss. The food is consistently excellent, but those prawns are unbelievable. I've had them more times than I can count and they never let me down.
I really enjoy the wine here, and the odd Peroni always hits the spot. Then in the summer, Toni makes his own limoncello concoction that's only available then, and it's amazing. It just rounds off the whole meal perfectly.
After all these years it's more than just a restaurant to me. Every visit feels easy and familiar, like catching up with someone who knows exactly what you like. I wouldn't go anywhere else for Italian-Sicilian.
Thank you so much Brian. Grazie mille.
